Pay in 4 interest-free payments of $82.14 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
Pay in 4 interest-free payments of $82.14 Learn more
Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
cast iron skillet or reverse sear method
Clarified from 100% Tasmanian grass-fed butter
it’s a classic staple for homestyle meals
add Black Opal Wagyu Rump Cap MB 8–9 to your cart today and enjoy one of Australia’s most indulgent cuts
Stockyard Kiwami Wagyu Beef MB9+ Rump | $81.99kg wagyu cast iron skillet or reverseThe rump is a boneless five muscled primal that sits between the sirloin and topside. A great all rounder steak, rump is a little firmer in texture and is perfect for a variety of cooking methods. Wagyu is full of finely flecked intramuscular fat this fat is full of intense flavour, and melts much closer to room temperature than regular fat. This means that less fat makes it into your waist, but all the flavour makes it onto your plate. Wagyu fat is