A Place at the Table: New American Recipes from the Nation's Top Foreign-Born Chefs Tops these pages showcase simple luxury

these pages showcase simple luxury living

as well as López-Quesada’s design studios

the pioneering female chef and original founder of the French Laundry

go one size up

A Place at the Table: New American Recipes from the Nation's Top Foreign-Born Chefs Tops these pages showcase simple luxuryGet to know the foreign born chefs who are transforming America's culinary landscape and learn how to make their signature dishes in your own kitchen. Today, some of the country's most exciting chefs hail from distant shores and they're infusing their restaurants' menus with the flavors of their heritage. Featuring the recipes of forty top foreign born chefs, this book presents dishes from luminaries including Dominique Crenn (France), Michael