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Pay in 4 interest-free payments of $7.38 Learn more
Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
More Sheet Pan Recipes To Try Sheet Pan Ranch Chicken and Vegetables from 1 vote Ingredients Ranch Mix: 1 teaspoon dried dill 1 teaspoon dried parsley 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon fine sea salt 1/2 teaspoon ground black pepper Everything Else: 1 cup good-quality mayonnaise 1/4 cup unsweetened almond milk 2 scallions finely sliced 1 medium red onion cut to 1/2 rings 1 medium Japanese sweet potato peeled and cut to 1/2 dice 1 red bell pepper cored and cut to 1/2 dice 2 cups broccoli florets 2 tablespoons avocado oil 1-1/2 pounds boneless skinless chicken breast (see note) Instructions Pre-heat oven to 400F

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