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Ships within 48 hours · Estimated delivery Nov 17 - Nov 22
Ingredients 1/4 cup (55 grams) Balsamic Vinegar 2-3 teaspoons Pure Maple Syrup, *see note 3/4 teaspoon Prepared Dijon Mustard 2 teaspoon Shallot, minced Pinch Salt & Pepper 1/3 cup (65 grams) Extra Virgin Olive Oil Instructions In a small bowl, add the vinegar, maple syrup, dijon, shallot and salt and pepper
Thats because Trump has been waiting
Feel free to pin the end at your crown with a small safety pin if you prefer
Season chicken and bake for 17-20 minutes, (or until 165 degrees internally)
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