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(That said, if youre making this for a party, I wouldnt assemble it more than a day in advance to make sure the veggies are at their freshest.) Let the flavours meld
Then a model came out wearing a white silk sheath with large jet black epaulets
The shelf life is much shorter than a commercially made, shelf stable dressing, but our recipe also only makes a cup and you can scale it up or down based on your needs
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