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Drizzle the dressing over the top of each salad (you won't use it all-- start with 2 tablespoons per serving) then toss and enjoy it right away
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You will feel like a total goddess in this tropical dress
Cajun Dirty Rice Ingredients Seasoning Mix teaspoon Cayenne Pepper 1 teaspoon Salt 1 teaspoon Black Pepper 1.25 teaspoon Paprika 1 teaspoon Dry Mustard 1 teaspoon Cumin teaspoon Dried Thyme teaspoon Dried Oregano Rice Mixture 1 tablespoon Vegetable Oil lb Ground Pork or Sausage or lb Chicken livers and lb Chicken Gizzards lb Ground Beef cup Celery diced cup Yellow Onions diced cup Green Bell Peppers diced 2 tablespoon Butter 2.5 cups Chicken Stock 1 cup uncooked parboiled rice 2 teaspoon Minced Garlic Cloves Green Onions Beef Base or 1 cube of Beef Bouillon Instructions Combine the seasoning mix: tsp Cayenne Pepper, 1 tsp Salt, 1 tsp Black Pepper, 1.25 tsp Paprika, 1 tsp Dry Mustard, 1 tsp Cumin, tsp Dried Thyme, and tsp Dried Oregano in a small bowl and set aside
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