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They have certainly made me add New Zealand to my must visit list (which gets longer and longer each time I see a destination wedding on these pages, so I am blaming our readers entirely!) Much love, Shona x
Everyone, it's perfect
Add in the cooked bacon bits, caramelized onions, and hard-boiled eggs that have been diced
For the Pasta: While the Langoustines are cooking, boil pasta, salt and water together until cooked al dente (should be about 6-8 minutes depending on the package directions.) Drain, reserve some of the pasta water, and set aside in a bowl with a drizzle of Carbonell Cordobesa Extra Virgin Olive Oil to keep it from sticking
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