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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Pay in 4 interest-free payments of $6.93 Learn more
Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
1 garlic clove 2 anchoviesin oil 15g parmesan 5 tbsp mayonnaise 1 tbsp white wine vinegar kcal148 fat15g saturates2g carbs1g sugars1glow fibre0.1g protein2g salt0.34g Method step 1 Crush the garlic to a paste using a pestle and mortar, then mash in the anchovies you can also do this with the edge of a knife on a chopping board

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