Argiolas Perdera spaanse-wijnen Enate Fermentation: The wine is fermented

Fermentation: The wine is fermented in stainless steel

light salmon pink

What a joy to drink

Anyone who didn't know better would think that we were dealing with a classic Bordeaux wine

Argiolas Perdera spaanse-wijnen Enate Fermentation: The wine is fermentedThe Monica grape is the main grape in this wine. It's one of the grapes brought back from the Spanish occupiers. It's a grape variety that's less widely grown, but it produces delicious and smooth wines. As with the other wines, the grapes come from their own vineyards in the southern part of the island and are harvested entirely by hand. Vinification of the Perdera Argiolas Perdera is the Sardinian name for "stony place." For this Sardinian red wine,