Description

You loosen the foil a bit on one side

quick and really delicious

and very tasty dish

It's made by a fermentation process

Ebara Ogon no Aji Yakiniku Sauce Hot - 210 gr blanding You loosen the foil aHot spice sauce that adds a richer taste to fried meat can either be used as a dipping when the meat is fried (like real Japanese yakiniku), or as a spice added during the frying of the meat. Country of Origin: Japan

Exchange/Return Notes