Pine Infused Sea Salt fish gift Fermentation reflects nature’s time and

Fermentation reflects nature’s time and care

try pairing them with drinks to enjoy them even more

언제나 퀄리티 높은 원물을 저온 건조하여 깨끗하고 건강하며 맛이 가득 찬 말랭이는 말랭이여사의 자부심이에요

웅치마을 영농회는 지리산자락 남원의 지역 주민들이 직접 재배하고 정성껏 수확하는 농업 공동체입니다

Pine Infused Sea Salt fish gift Fermentation reflects nature’s time andHighlights The heartwood of a pine that stood for more than 150 years, now in your salt cellar. To make it, the finest hwangjangmok heartwood is naturally dried, ground into a soft, fine powder, and blended with traditional Korean sea salt, then aged so a refreshing pine scent settles into every crystal. The fine grind is blended with Taean jayeom; the coarse grind, with Sinan sun dried salt so you can choose the one that suits your table. Ingredients