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and bold with notes of toasted grain
and the wines are bottled without fining or filtering and under carbon dioxide to prevent premature oxidization
with a silky
Shavkapito from Garikula
Château l'Escarelle La Pacha Rosé 2024 RTD and bold with notes ofGrenache, Syrah, and Cinsault from Coteaux Varois en Provence, Provence, France; light plus bodied and dry with notes of wild strawberry, ripe peach, flowers, wet stone, and cream, with medium plus acidity and a long, clean finish. Organic
