Knife Sharpening Whetstone - combination 1000/3000 best-seller Japanese forged carbon chef’s knives:

Japanese forged carbon chef’s knives: we have personally learned that upgrading to a quality knife makes ALL THE DIFFERENCE in your cooking experience

each piece offers a soft

Ultra-thin steel blade for precision flipping

Please do not let them soak in water

Knife Sharpening Whetstone - combination 1000/3000 best-seller Japanese forged carbon chef’s knives:A great general purpose whetstone for everyday use! A perfect Japanese whetstone for a home kitchen. Use the #1000 (the red ochre one) for general use, and finish off with the #3000 (yellowish brown). Soak for five minutes before use and splash with water during use to keep wet. REMINDER: Whatever you do dont drop them. size 7. 5 inches long by 3 inches wide