Praline Mustard Glaze Independence Day The freshness of the lavender

The freshness of the lavender pairs well with roasted cod

or let it shine alongside your favorite cheeses—whether bold

and poaching

This aromatic blend of Adriatic Sea salt and herbs from throughout the Italian peninsula is such a convenient way to add complexity to just about any dish with minimal effort

Praline Mustard Glaze Independence Day The freshness of the lavenderPraline Mustard? Really? Absolutely! This delicious combination of flavors including brown sugar, mustard, pecans, and spices delivers the crowning touch when glazing ham, chicken or salmon. It offers a perfect, sweet syrupy glaze for carrots, and is fabulous drizzled over a baked sweet potato. As an appetizer, we love it served over cream or Brie cheese with crackers.