Grilled Vegetable Burrito (Veg) October Distilled Vinegar

Description

Distilled Vinegar

peas and carrots and smokey tomato/onion jam

CALORIES 570 PROTEIN 53g CARBS 9g FAT 36g

CALORIES 590 PROTEIN 45g CARBS 36g FAT 29g

Grilled Vegetable Burrito (Veg) October Distilled Vinegarwith broccoli, black beans, Monterey Jack cheese, fresh pico de gallo and Mexican rice

Exchange/Return Notes

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